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Bid Solicitation: 22DPP00674
Header Information
Bid Number:
22DPP00674
Description:
T1163 Poultry, Various, Perishable, for Distribution and Support Services
Bid Opening Date:
11/03/2021 02:00:59 PM
Purchaser:
Gary Gerstenacker
Organization:
Division of Purchase and Property
Department:
DPP - Division of Purchase and Property
Location:
FOOD - Commodities/Food & Clothing
Fiscal Year:
22
Type Code:
01 - 01 - RFP
Allow Electronic Quote:
Yes
Alternate Id:
Required Date:
Available Date :
09/28/2021 09:00:00 AM
Info Contact:
Bid Type:
OPEN
Informal Bid Flag:
No
Purchase Method:
Contract
Begin Date:
06/16/2022
End Date:
06/15/2025
Pre Bid Conference:
Please refer to Bid Solicitation.
Bulletin Desc:
Ship-to Address:
Division of Purchase and Property
33 West State Street
Trenton, NJ 08625
US
Email: njstart@treas.nj.gov
Phone: (609) 341-3500
Bill-to Address:
Division of Purchase and Property
33 West State Street
Trenton, NJ 08625
US
Email: njstart@treas.nj.gov
Phone: (609) 341-3500
Print Format:
Bid Print New
File Attachments:
T1163 Bid Solicitation Checklist 09.27.21~1.docx
T1163 Bidder Data Form 09.27.21.pdf
T1163 Bid Solicitation 09.27.21~4.docx
T1163 Confidentiality Form 09.27.21.pdf
T1163 Disclosure of Investigations Form 09.27.21.pdf
T1163 Disclosure of Investments in Iran 09.27.21.pdf
T1163 Ownership Disclosure Form 09.27.21.pdf
T1163 Offer and Acceptance Page 09.27.21~1.pdf
T1163 State Supplied Price Sheet 09.27.21~1.xlsx
T1163 Amendment 01 10.18.21.docx
T1163 Attachment to Bid Amendment 1 - Bid Tabulation.pdf
Form Attachments:
T Number:
T1163
NJ Cooperative Purchasing:
No
Green Solicitation:
No
Emergency Solicitation:
No
Small Business Category:
None
Bid Bond Required:
No
Performance Bond Required:
No
Retainage:
Refer to Bid Solicitation {RFP}.
Amendments:
Amendment #
Amendment Date
Amendment Note
1
10/14/2021 04:19:34 PM
Amendment 1: answers to questions Attachment File Changes: Header 1. File 'T1163 Amendment 01 10.18.21.docx': File 'T1163 Amendment 01 10.18.21.docx' added . 2. File 'T1163 Attachment to Bid Amendment 1 - Bid Tabulation.pdf': File 'T1163 Attachment to Bid Amendment 1 - Bid Tabulation.pdf' added .
Required Quote Attachments
Item Information
Item # 1: ( 385 - 44 )
The Vendor {Bidder} must enter a Unit Cost of $1.00 for each price line item on the Items Tab. The Vendor {Bidder}must submit its pricing as an attachment using the State-supplied price sheet/schedule(s) accompanying this Bid Solicitation {RFP} and located on the Attachment Tab. Please refer to Bid Solicitation {RFP} Section 4.4.5 for more information.
NIGP Code:
385-44
Entrees, Poultry
Qty
Unit Cost
UOM
Total Discount Amt.
Total Cost
1.0
LB - Pound
Manufacturer:
Brand:
Model:
Make:
Packaging:
Item # 2: ( 390 - 63 )
The Vendor {Bidder} must enter a Unit Cost of $1.00 for each price line item on the Items Tab. The Vendor {Bidder}must submit its pricing as an attachment using the State-supplied price sheet/schedule(s) accompanying this Bid Solicitation {RFP} and located on the Attachment Tab. Please refer to Bid Solicitation {RFP} Section 4.4.5 for more information.
NIGP Code:
390-63
Poultry, Dressed
Qty
Unit Cost
UOM
Total Discount Amt.
Total Cost
1.0
LB - Pound
Manufacturer:
Brand:
Model:
Make:
Packaging:
Quote #
Description
Date Last Modified
Status