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Bid Solicitation: 19DPP00324

Header Information

Bid Number: 19DPP00324 Description: T1101 Foods: Canned Pastas, Sauces, Stews & Chili for Distribution and Support Services Bid Opening Date: 06/20/2019 02:00:59 PM
Purchaser: Alexandria Puza Organization: Division of Purchase and Property
Department: DPP - Division of Purchase and Property Location: FOOD - Commodities/Food & Clothing
Fiscal Year: 19 Type Code: 01 - 01 - RFP Allow Electronic Quote: Yes
Alternate Id:   Required Date: Available Date :  05/20/2019 09:00:00 AM
Info Contact: Bid Type: OPEN Informal Bid Flag: No
Purchase Method: Contract
Begin Date: 01/22/2019 End Date: 01/21/2022
Pre Bid Conference: Please refer to the Bid Solicitation.
Bulletin Desc:
Ship-to Address: Division of Purchase and Property
33 West State Street
Trenton, NJ 08625
US
Email: njstart@treas.nj.gov
Phone: (609) 341-3500
Bill-to Address: Division of Purchase and Property
33 West State Street
Trenton, NJ 08625
US
Email: njstart@treas.nj.gov
Phone: (609) 341-3500
Print Format: Bid Print New
File Attachments: T1101 Affirmative Action 5.15.2019
T1101 Bid Solicitation 19DPP00324 5.15.2019
T1101 Bidder Data Form 5.16.2019
T1101 Disclosure of Investigations 5.16.2019
T1101 Disclosure of Investigations in Iran 5.16.2019
T1101 Offer and Acceptance Page 5.16.2019
T1101 Ownership Dislcosure 5.16.2019
T1101 Bid Solicitation Checklist 5.16.2019
T1101 Price Sheet 5.17.2019
T1101 Bid Amendment 6.4.2019
Form Attachments:
T Number: T1101
NJ Cooperative Purchasing: No
Green Solicitation: No
Emergency Solicitation: No
Small Business Category: None
Bid Bond Required: No
Performance Bond Required: No
Retainage: Refer to Bid Solicitation {RFP}.
Amendments:
Amendment # Amendment Date Amendment Note
1 06/05/2019 09:01:54 AM Bid Amendment #1- Answers to Question Attachment File Changes: Header 1. File 'T1101 Bid Amendment 6.4.2019': File 'T1101 Bid Amendment 6.4.2019' added . Enrollment Date Changes:

Required Quote Attachments

Item Information

Item # 1:   ( 393  -  63 )   The Vendor {Bidder} must enter a Unit Cost of $1.00 for each price line item on the Items Tab. The Vendor {Bidder} must submit its pricing as an attachment using the State- Supplied Price Sheet accompanying the Bid Solicitation and located on the Attachments Tab. Please refer to the Bid Solicitation Section 4.4.5 for more information.
NIGP Code: 393-63
   Meat and Meat Products, Canned, Including Meat Substitutes
Qty Unit Cost UOM Total Discount Amt. Total Cost
1.0   EA - Each    
Manufacturer: Brand: Model:
Make: Packaging:
 
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