Bid Solicitation: 18DPP00283

Header Information

Bid Number:

18DPP00283

Description:

Foods: Pasta; Macaroni, Noodles & Spaghettie - DSS

Bid Opening Date:

09/20/2018 02:00:59 PM

Purchaser:

Anna Marie Miller

Organization:

Division of Purchase and Property

Department:

DPP - Division of Purchase and Property

Location:

FOOD - Commodities/Food & Clothing

Fiscal Year:

Type Code:

01 - 01 - RFP

Allow Electronic Quote:

Yes

Alternate Id:

Required Date:

Available Date :

08/15/2018 09:00:00 AM

Info Contact:

Bid Type:

OPEN

Informal Bid Flag:

Purchase Method:

Contract

Begin Date:

01/03/2019

End Date:

01/02/2022

Pre Bid Conference:

Bulletin Desc:

Ship-to Address:

Division of Purchase and Property
33 West State Street
Trenton, NJ 08625
US
Email: njstart@treas.nj.gov
Phone: (609) 341-3500

Bill-to Address:

Division of Purchase and Property
33 West State Street
Trenton, NJ 08625
US
Email: njstart@treas.nj.gov
Phone: (609) 341-3500

Print Format:

Bid Print New

File Attachments:

T0037 Offer and Acceptance Page 08 08 18
T0037 Ownership Disclosure Form 08 08 18
T0037 Disclosure of Investigations 08 08 18
T0037 Disclosure of Investment Activities in Iran 08 08 18
T0037 Vendor Checklist
T0037 Bidder Data Sheet
18DPP00283 T0037 Bid Solicitation
T0037 Price Sheet 18DPP00283 8.10.18 Protected.xlsx
T0037 18DPP00283 Bid Amendment 1 Q and A 8.27.18.docx

Form Attachments:

T Number:

T0037

NJ Cooperative Purchasing:

Green Solicitation:

Emergency Solicitation:

Small Business Category:

None

Bid Bond Required:

Performance Bond Required:

Retainage:

Refer to Bid Solicitation {RFP}.

Amendments:

Amendment #	Amendment Date	Amendment Note
1	08/27/2018 03:39:02 PM	Bid Amendment 1 - Answers to electronic questions. Attachment File Changes: Header 1. File 'T0037 18DPP00283 Bid Amendment 1 Q and A 8.27.18.docx': File 'T0037 18DPP00283 Bid Amendment 1 Q and A 8.27.18.docx' added . Enrollment Date Changes:

Required Quote Attachments

Item Information

Item # 1: ( 393 - 61 )

The Vendor{Bidder} must enter a Unit Cost of $1.00 for each price line item on the Items Tab. The Vendor {Bidder} must submit its pricing as an attachment using the State-Supplied Price Sheet accompanying the Bid Solicitation and located on the Attachments Tab. Please refer to the Bid Solicitation Section 4.4.5 for more information.

NIGP Code:

393-61
Pasta, Including Macaroni, Noodles, and Spaghetti

Qty

Unit Cost

UOM

Total Discount Amt.

Total Cost

1.0

CASE - Case

Manufacturer:

Brand:

Model:

Make:

Packaging: